You sit back and relax after takeoff. You’re enjoying a cold soda or hot coffee. Now if only you had a little something sweet or salty…that would be just perfect on your flight.
We’ve got you covered.
United is bringing back complimentary snacks in Economy on flights in North and Latin America beginning in February – a decision we made in direct response to feedback from our customers and employees. “We’re refocusing on the big and little things that we know matter to our customers and shape how they feel about their travel experience,” said Jimmy Samartzis, United’s vice president of food services and United Clubs.
“We’re refocusing on the big and little things that we know matter to our customers and shape how they feel about their travel experience.” - Jimmy Samartzis, United’s vice president of food services and United Clubs
On afternoon and evening flights you’ll munch on a savory mix with either an Asian or zesty ranch vibe. On morning flights, you’ll enjoy a stroopwafel pastry, which is a little bit of caramel heaven between crisp wafers. We recommend warming the pastry on your coffee cup – it’s sized perfectly to fit on top. Then enjoy the melty goodness. Check out the video below for the best way to eat this Dutch treat.
Oh, and that coffee? Beginning this month United will be serving a premium blend from renowned Italian coffee brand illy in our United Clubs and next year on board (read more and watch our video here). Because the little things matter, like a great cup of coffee and a snack to give you the energy for the next part of your journey.